For the exclusive use of guests of Argiano Dimore, inside the suggestive Sala Ara Jani, a finely restored old barrel cellar, every evening our Chefs offer an ever-changing tasting menu, which changes according to the seasonality of our gardens, the availability of fresh and organic products, and meat from local farms.

An authentic and genuine cuisine awaits you, attentive to detail and rich in tastes and flavors. Let yourself be carried away from ancient aromas, united by the tradition of Tuscan cuisine and seasoned with a pinch of creativity that our Chefs people love to put in their dishes.

Please inform our staff at the time of booking of any food allergies or intolerances.